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Cooking & Baking

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NJCher

(43,579 posts)
Thu Jul 2, 2015, 05:46 PM Jul 2015

What's for Dinner, Thurs., July 2, 2015 [View all]

I have a nice piece of pork that I'll cook slowly and then add barbecue sauce.

Cucumbers and sour cream with dill and scallions. I planned that for the other night and it didn't get made.

Rosti, I'm thinking, made with a couple garnet sweet potatoes.

Dessert: either watermelon or pears and cheese; haven't decided which.

Nice to be home--had a long day of union meetings. Time to start the holiday weekend!



Cher

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