What's for Dinner, Wed., Oct. 12, 2016

[Snarkoleptic]

1. Organic Radiatore w/ homemade sauce, organic green beans, garlic bread.

12 oz. Trader Joe's Organic Vegetable Radiatore
Whole Foods organic green beans, steamed - added nothing but salt

Tomato sauce-
8 medium tomatoes from the garden - broiled 7 minutes, turned over, broiled 7 more minutes.
Peel blistered skin and discard. Tomatoes and juice from broiler pan are then pulsed in food processor

Pour the tomato puree into a heavy, covered skillet, add the following and simmer 45 minutes-
2 tbsp. olive oil
1/2 small onion minced, sauteed in more olive oil
6 cloves garlic - toasted in pan with skin on, then peeled, minced
1/3 cup fresh organic basil, chopped
2 tbsp. dried oregano - I like a lot of oregano
2 tsp. each rosemary and fennel seed (both finely chopped)
1 tsp. ground thyme
Salt, pepper to taste
couple dashes of Tabasco