Welcome to DU! The truly grassroots left-of-center political community where regular people, not algorithms, drive the discussions and set the standards. Join the community: Create a free account Support DU (and get rid of ads!): Become a Star Member Latest Breaking News Editorials & Other Articles General Discussion The DU Lounge All Forums Issue Forums Culture Forums Alliance Forums Region Forums Support Forums Help & Search
 

rusty quoin

(6,133 posts)
1. Wow, no browning of the roast and no added liquid.
Sun Oct 16, 2016, 12:24 AM
Oct 2016

I will try it. I especially like the slow cooker doing all the work on a cheap beef cut.

Recommendations

0 members have recommended this reply (displayed in chronological order):

Latest Discussions»Culture Forums»Cooking & Baking»Best, or Favorite slow co...»Reply #1