Welcome to DU! The truly grassroots left-of-center political community where regular people, not algorithms, drive the discussions and set the standards. Join the community: Create a free account Support DU (and get rid of ads!): Become a Star Member Latest Breaking News General Discussion The DU Lounge All Forums Issue Forums Culture Forums Alliance Forums Region Forums Support Forums Help & Search

Cooking & Baking

Botany

(70,500 posts)

6. If you want I'll send you my cooking on soked cedar stuff.

Reply to elleng (Reply #4)

Wed May 24, 2017, 03:43 PM

May 2017

BTW do not buy the cedar @ a cooking store ..... go to Lowes and
buy a piece of 1x6x1/4" cedar fencing. $3.00 and just cut it the needed
size. 12 1/2" for a little smokey.

Edit history

Please sign in to view edit histories.

9 replies

= new reply since forum marked as read

Highlight:

Charcoal or Gas? Depends on What Youre Grilling. [View all] elleng May 2017 OP

Charcoal tazkcmo May 2017 #1

" .... there is no one correct answer." Botany May 2017 #2

YES! elleng May 2017 #4

If you want I'll send you my cooking on soked cedar stuff. Botany May 2017 #6

I actually prefer fish and veg on the gas grill Warpy May 2017 #5

My wife bought a smoker to slow cook meats. yallerdawg May 2017 #3

Gas makes an excellent outdoor oven and can add some smoke with pellets or chips. flamin lib May 2017 #7

real wood Kali May 2017 #8

Monday my husband just grilled for the first time in decades csziggy May 2017 #9