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Cooking & Baking

Lucinda

(31,170 posts)

22. Well at least his newfound appreciation for soup is a bright spot!

Reply to beac (Reply #14)

Fri Feb 24, 2012, 10:25 AM

Feb 2012

I hope you are both better soon. I'd rather have pain than that creeping crud stuff. Bill and I both did that a week or so ago, and it sucks.

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What's for Dinner ~ Thursday Feb 23rd [View all] Lucinda Feb 2012 OP

Was going to roast a chicken maddezmom Feb 2012 #1

They are quick and easy. We've both been wanting to eat lighter lately, and these sandwiches Lucinda Feb 2012 #30

Veggie Burgers, French Fries and livetohike Feb 2012 #2

Thank you! I am feeling a little better, and I am actually able to think about food again. Lucinda Feb 2012 #29

Mid 70's forecast here today, so I might grill something outside. pinto Feb 2012 #3

Bill loves grilled everything. Lucinda Feb 2012 #27

Tacos! yellerpup Feb 2012 #4

pulled pork, date/chipotle adobo sounds great... pinto Feb 2012 #5

I used this recipe, but tinkered with it a little. yellerpup Feb 2012 #6

Thanks. Saved... pinto Feb 2012 #8

My pleasure! yellerpup Feb 2012 #12

Oooh...Is the date-chipolte adobo home made or bottled? Lucinda Feb 2012 #26

Home-made! yellerpup Feb 2012 #31

Got it! Lucinda Feb 2012 #32

Enjoy! yellerpup Feb 2012 #34

Pizza! We have out of state guests and we're taking them out Rowdyboy Feb 2012 #7

One of my favorite pizzas in my New England seacoast town was white fish, crab and cheese. pinto Feb 2012 #9

Thats it, no tomatoes, just a white sauce, seafood and provolone/mozzerella cheese... Rowdyboy Feb 2012 #10

I prefer my pizza without red sauce as a rule. I've never had seafood pizza! Lucinda Feb 2012 #25

Leftover spaghetti. HopeHoops Feb 2012 #11

I've totally given up spaghetti type noodles, unless it's in lo-mein... Lucinda Feb 2012 #24

My youngest daughter loves spaghetti. If I make a lot, I bake it - not kidding. HopeHoops Feb 2012 #28

Interesting! Lucinda Feb 2012 #33

You just have to be sure there's enough moisture. I mix in some V8 for that purposes. HopeHoops Feb 2012 #37

Veggie curry Cairycat Feb 2012 #13

Love everything in the veggie mix! Lucinda Feb 2012 #23

We've both had the "creeping crud" (as my grandmother used to call it) for days now... beac Feb 2012 #14

Well at least his newfound appreciation for soup is a bright spot! Lucinda Feb 2012 #22

A few leftovers and a pizza Margarhita cbayer Feb 2012 #15

Hey - same with me today. pengillian101 Feb 2012 #16

I recently had the great honor of taking a trip to Africa and bought some amazing fabrics. cbayer Feb 2012 #35

Hard to go wrong with pizza Marg. Lucinda Feb 2012 #21

It came out perfectly, even with my "barely gets hot enough" oven. cbayer Feb 2012 #36

Ham and cheese stuffed in crescent dough smooshed toghether into rectangles and folded over pengillian101 Feb 2012 #17

Deli roast beef and cheese, sloppy joe filling, taco fillings, leftover stirfry Lucinda Feb 2012 #20

Leftovers. Lugnut Feb 2012 #18

No...I haven't! Lucinda Feb 2012 #19