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Cooking & Baking

Demsrule86

(71,544 posts)

8. Sounds delicious. May I also recommend the humble grit?

Reply to elleng (Original post)

Fri Mar 2, 2018, 08:11 PM

Mar 2018

I made House of Blues Shrimp with grit cakes...they post the recipe online...and it was wonderful...my husband actually said OMG! I do not fry the grit cakes as house of blues does but bake them

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Polenta and Shrimp, a Marriage of Land and Sea [View all] elleng Mar 2018 OP

What? Firestorm49 Mar 2018 #1

This is the Cooking and Baking Group, Firestorm49. elleng Mar 2018 #3

:) If you don't like this one, Firestorm, maybe Hortensis Mar 2018 #10

In the South we call them grits and don't charge as much Major Nikon Mar 2018 #2

I don't care what you call it as long as you call me when you cook it. IADEMO2004 Mar 2018 #4

You're welcome. elleng Mar 2018 #5

Sounds great! TwistOneUp Mar 2018 #6

I don't know about pressure cooker; elleng Mar 2018 #7

Sounds delicious. May I also recommend the humble grit? Demsrule86 Mar 2018 #8

Certainly! elleng Mar 2018 #9

Looks like a good recipe. Hortensis Mar 2018 #11

Is polenta a finer grind than grits or regular cornmeal? trof Mar 2018 #12

'Polenta is basically cornmeal mush, and it can be made with any kind of cornmeal, elleng Mar 2018 #13

Thanks trof Mar 2018 #14