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Cooking & Baking

NJCher

(43,219 posts) Sun May 5, 2019, 03:33 PM May 2019

What's for Dinner, Sun., May 5, 2019 [View all]

Gloomy and rainy here today, so another soup day! The leeks are sauteing as I type. The recipe is from "Sunday Soup" cookbook and the soup is called "Just Greens."

Besides the leeks, it has one bunch of scallions, savoy cabbage, snow peas, and bacon. I have no bacon so if I don't get to the store to buy it, which I probably will, I may use ground pork. Or ham bits.

My Hungarian Mushroom Soup that I made a couple days ago turned out very good--so good I have no leftovers!

14 replies

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Highlight:

What's for Dinner, Sun., May 5, 2019 [View all] NJCher May 2019 OP

Chili PJMcK May 2019 #1

I probably should be embarrassed to admit this democrank May 2019 #2

Ham bits. Adsos Letter May 2019 #3

stuffed eggplant MissMillie May 2019 #4

Chicken enchilada casserole Cairycat May 2019 #5

Are you gluten free? I am a celiac....thanks for the link. Have not posted much hubs Demsrule86 May 2019 #13

Burgers, corn on the cob, potato wedges. Luciferous May 2019 #6

Do you use fresh or dry aged beef for your burgers, Blue_true May 2019 #9

Just Angus beef from the store. Luciferous May 2019 #10

Doubt that it is dry aged, but if any at all, minimal. Blue_true May 2019 #12

Beef Lombardi FoxNewsSucks May 2019 #7

Spaghetti with Sweet Italian sausage and marinara. Blue_true May 2019 #8

autentico margaritas, coktel de camarones, Kali May 2019 #11

Yum! That sounds like a must-do Hortensis May 2019 #14