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demigoddess

(6,645 posts)
16. there is a local company near us that makes an 'uncured' ham that is smoked
Fri Jul 26, 2019, 09:32 PM
Jul 2019

but does not have the nitrates etc. I love it and buy it whenever I see it and stick it in the freezer. They also make an 'uncured' pepperoni stick and 'uncured' bacon, which I buy whenever I see them. My grown kids smoke their own meats on their patios. None have died or gotten sick yet. Americans made home cured meats like ham, bacon, & sausage since the 1800s at least. and I bet they did not have nitrates as far as I know.

Latest Discussions»Culture Forums»Cooking & Baking»Processed meats are bad b...»Reply #16