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Cooking & Baking

Cairycat

(1,863 posts)

4. Chicken stir fry

Reply to NJCher (Original post)

Sun Aug 18, 2019, 07:06 PM

Aug 2019

Love those dishes where it varies by what's at the market and in the fridge.

There was a potluck picnic for church today, for that I made a kind of mini salad bar with romaine, beans, corn, cherry tomatoes, etc. etc, with an avocado-cilantro dressing and a tomato-jalapeno dressing. I also brought some cantaloupe and strawberries that had some homemade mint syrup on them, garnished with some chopped mint.

And ... tonight we have a dessert! My son made cheesecake, to be served with raspberries YUM

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What's for Dinner, Sun., Aug. 18, 2019 [View all] NJCher Aug 2019 OP

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