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Cooking & Baking

Demsrule86

(68,565 posts)

2. I love corned beef hash...when I make corned beef, I always make extra for hash but I

Reply to yellerpup (Reply #1)

Tue Sep 24, 2019, 10:23 AM

Sep 2019

like the canned one just fine. haha...My husband stares at me in disgust and says, "how can you eat THAT?" It was a happy day when I found out it was gluten free.

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What's for Breakfast Tuesday 09-24. [View all] Demsrule86 Sep 2019 OP

Broccoli omelet yellerpup Sep 2019 #1

I love corned beef hash...when I make corned beef, I always make extra for hash but I Demsrule86 Sep 2019 #2

I sometimes make corned beef JUST for hash. yellerpup Sep 2019 #4

I love all forms of corned beef hash! Perhaps you could share your killer recipe on of these days? Demsrule86 Sep 2019 #5

It's an oldie from Bon Appetit yellerpup Sep 2019 #7

Thank you. I am going to try it...and I saved the recipe...much appreciated. Demsrule86 Sep 2019 #8

It's a pleasure to share! yellerpup Sep 2019 #9

I make it pretty often too MissMillie Sep 2019 #11

chives NJCher Sep 2019 #3

That sounds really good. Demsrule86 Sep 2019 #6

scrambled eggs MissMillie Sep 2019 #10

Thank you for covering this, I'm back home irisblue Sep 2019 #12

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