Cooking & Baking

pangaia

(24,324 posts)

8. WOw Glad you checked them out.

Mon Jan 13, 2020, 03:27 PM

Jan 2020

And a GREAT backstory about Taylor Holliday and Fong Chong...

You know, some of the simplest basic ingredients are actually, now that I think about it, in any grocer store.

Many many dishes from all over china start with scallion, ginger and garlic....

Also, for Sichuan, anyway, you are looking for 'chili oil,' look for Lao Gan Ma, brand .. the real deal even better is MALA MARKET's BLANK SLATE.
it also is VERY easy to make your own..

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Li Ziqi- if you have not discovered this gem of a Chinese woman.... [View all] pangaia Jan 2020 OP

I dearly want to get into Chinese cooking! Kittycow Jan 2020 #1

No need to break the bank--- pangaia Jan 2020 #4

Thanks a million for the info! Kittycow Jan 2020 #7

WOw Glad you checked them out. pangaia Jan 2020 #8

Every Grain of Rice cookbook has rave reviews Kittycow Jan 2020 #9

Oh it is just fantastic. I use it all the time.... pangaia Jan 2020 #10

Thanks! Going to be fun! Kittycow Jan 2020 #11

By all means, get into Oriental cooking. Paladin Jan 2020 #12

My stir fries are pretty good... Kittycow Jan 2020 #13

I started using my wok back in the 1980's. Paladin Jan 2020 #14

I had trouble watching. secondwind Jan 2020 #2

Do you mean the pig? or.... pangaia Jan 2020 #6

That was quite relaxing to watch. Afromania Jan 2020 #3

She has many other videos and a huge worldwide following..... pangaia Jan 2020 #5