Cooking & Baking

Paladin

(32,354 posts)

12. By all means, get into Oriental cooking.

Wed Jan 15, 2020, 11:03 AM

Jan 2020

I've been doing it for decades, and it's an absolute blast. Most of the equipment and seasonings are not that expensive; one helpful hint: when it comes to the frequently-used oyster flavored sauce, don't go for the cheap stuff---spend a couple of bucks more and get Lee Kum Kee brand, which is widely available at Oriental grocery stores, places like Whole Foods, and via mail order. Have fun.

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Li Ziqi- if you have not discovered this gem of a Chinese woman.... [View all] pangaia Jan 2020 OP

I dearly want to get into Chinese cooking! Kittycow Jan 2020 #1

No need to break the bank--- pangaia Jan 2020 #4

Thanks a million for the info! Kittycow Jan 2020 #7

WOw Glad you checked them out. pangaia Jan 2020 #8

Every Grain of Rice cookbook has rave reviews Kittycow Jan 2020 #9

Oh it is just fantastic. I use it all the time.... pangaia Jan 2020 #10

Thanks! Going to be fun! Kittycow Jan 2020 #11

By all means, get into Oriental cooking. Paladin Jan 2020 #12

My stir fries are pretty good... Kittycow Jan 2020 #13

I started using my wok back in the 1980's. Paladin Jan 2020 #14

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Do you mean the pig? or.... pangaia Jan 2020 #6

That was quite relaxing to watch. Afromania Jan 2020 #3

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