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Cooking & Baking

Lucinda

(31,170 posts)

3. Hard to go wrong with that!

Reply to fizzgig (Reply #1)

Sun Apr 8, 2012, 02:42 PM

Apr 2012

Even if I were cooking for a horde of hungry people (which I am not this year!) I would still keep it simple. More time to enjoy the company that way.

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Highlight:

What's for Dinner? ~ Easter Sunday April 8th Edition [View all] Lucinda Apr 2012 OP

no idea yet, but likely something simple. fizzgig Apr 2012 #1

Hard to go wrong with that! Lucinda Apr 2012 #3

it has been our sunday dinner for as long as i can remember fizzgig Apr 2012 #5

Braised Veal Shanks yellerpup Apr 2012 #2

No eggs....but that may be because I have no lawn! Lucinda Apr 2012 #4

Gorgeous! yellerpup Apr 2012 #6

It's out of control now....but we will hopefully Lucinda Apr 2012 #7

Aw well, control is illusion yellerpup Apr 2012 #8

Don't know. I'm eating at my brother's. hobbit709 Apr 2012 #9

Fresh Ham The empressof all Apr 2012 #10

Chicken Asparagus Rollups blaze Apr 2012 #11

Szeged Goulash supernova Apr 2012 #12

Thanks for this recipe run down. I love goulash, have had really good goulash on the east coast, pinto Apr 2012 #14

Pot luck - Picnic in the park with family and a couple of friends. 6 of us, all told. pinto Apr 2012 #13

Spanikopita, lamb skewers with tzatziki, olives and cheese and vegetable platter grasswire Apr 2012 #15

That whole meal sound wonderful!! blaze Apr 2012 #16

it takes a little time, but it's not hard grasswire Apr 2012 #17

Oh, I enjoy the time!! blaze Apr 2012 #18

have you worked with filo dough? grasswire Apr 2012 #19

Spiral cut ham eridani Apr 2012 #20