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Cooking & Baking

Aquaria

(1,076 posts)

3. We started making our own

Reply to brewens (Reply #2)

Thu Mar 19, 2020, 08:40 PM

Mar 2020

Because the husband and I both have hypertension and the amount of sodium in canned soup is shocking. Some of them, it’s the max we can have for an entire day!

And like you said, it may be a little more expensive and time consuming, but not all that much more. Plus, the health and plain better flavor factors.

I don’t miss the canned stuff at all.

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Highlight:

Beginner cook: Easy Southwest Chicken Soup [View all] Aquaria Mar 2020 OP

Note... Aquaria Mar 2020 #1

I have vowed to never buy another can of soup, which I used to a lot. I make all my brewens Mar 2020 #2

We started making our own Aquaria Mar 2020 #3

I keep canned soups around for emergencies Retrograde Mar 2020 #5

Other veg Mollyann Mar 2020 #4