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Cooking & Baking

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NJCher

(42,869 posts)
Thu Apr 30, 2020, 03:13 PM Apr 2020

What's for Dinner, Thurs., April 30, 2020 [View all]

The RG picked up sushi from his favorite sushi chef. I know there's volcano roll (my fave) and salmon, but I can't remember the others. We are also having "lobster bites," which is sort of like a stuffing only in little bite-size pieces.

Watercress salad with sliced pear and cheese.

For tonight's meal, I wanted to test, so I broke out a bottle of the blueberry-ginger kombucha I brewed last week and was thrilled to see the nice fizz! It was so fizzy I had to rush to the sink because it overwhelmed my bottle! Kombucha drinkers--we live for the fizz!

Dessert will be the cookies I baked last night, white chocolate-macadamia. Ginger tea.

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Sauted shrimp brokephibroke Apr 2020 #1
Baked cod fillet FoxNewsSucks Apr 2020 #2
Mac 'n' cheese, roasted sweet potatoes with maple butter, lettuce salad with Tanuki Apr 2020 #3
oooh! NJCher May 2020 #9
dinner Desert_Leslie Apr 2020 #4
NYC Chinese food! PJMcK Apr 2020 #5
Sounds great, PJ! elleng Apr 2020 #7
Good morning, elleng! PJMcK May 2020 #8
awww, that was great to read that post NJCher May 2020 #10
THANKS for the great summary, PJ. elleng May 2020 #12
Salad and One Pan Macaroni Lasagna csziggy Apr 2020 #6
hmmm NJCher May 2020 #11
Frsh milk has not been a problem csziggy May 2020 #13
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