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Cooking & Baking

(38,556 posts)

10. I would make a hash out of the meat & potatoes

Tue Oct 20, 2020, 06:35 PM

Oct 2020

and have it for brekkie tomorrow morning.

Then freeze the veggies and stock for a soup at a later date.

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12 replies

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I'm on the 3rd straight night of eating corned beef and cabbage for dinner. [View all] OAITW r.2.0 Oct 2020 OP

Thaw and enjoy soothsayer Oct 2020 #1

Freeze the stock in individual serving sizes PJMcK Oct 2020 #2

Thaw and enjoy with a good horseradish sauce. blm Oct 2020 #4

OK, here's my plan. OAITW r.2.0 Oct 2020 #5

Thanks for the tips WA-03 Democrat Oct 2020 #8

Thaw and enjoy over and over. It's like when I grill burgers and freeze beachbumbob Oct 2020 #9

I would make a hash out of the meat & potatoes MissMillie Oct 2020 #10

I'd probably be turning it into soup Warpy Oct 2020 #11

Got 4 complete dinners and 3 Panera sized Soup containers in the freezer. OAITW r.2.0 Oct 2020 #12