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Cooking & Baking

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(118,566 posts)
Sat Apr 28, 2012, 08:49 PM Apr 2012

Carrots in spaghetti sauce [View all]

14 votes, 1 pass | Time left: Unlimited
Yes - they add sweetness but don't overdo them
6 (43%)
No - nobody wants silly wabbit food
1 (7%)
Yes - and put them in whole
0 (0%)
No - if you don't know why not then you're just a loser
0 (0%)
Yes - but grate them so the whiners won't have anything to whine about
4 (29%)
No - when I want carrot juice I just drink carrot juice
0 (0%)
Yes - a pound or two of carrot per person will give your spaghetti with a great orange pasta primavera aura
0 (0%)
No - in Italy you would be bludgeoned for even suggesting this
3 (21%)
Yes - I've never done it but how could it hurt to try?
0 (0%)
No - and you should be banned from the cooking and baking group
0 (0%)
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