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Cooking & Baking

pscot

(21,044 posts)

3. I used rum extract

Reply to EFerrari (Reply #2)

Wed May 2, 2012, 07:21 PM

May 2012

Which i guess is rum in a really tiny bottle. I bet maple syrup would work too. I like this recipe a lot. With not much more effort than sugar cookies, you get a great little cake.

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Walnut Cake aka 'Gateau aux Noix' [View all] pscot May 2012 OP

Sounds wonderful! Thanks for posting it livetohike May 2012 #1

This is a great recipe for us EFerrari May 2012 #2

I used rum extract pscot May 2012 #3

What size or shape of "cake mould"? kentauros May 2012 #4

I was just going to use a 9" cake pan pscot May 2012 #5

Thank you for discovering the pan-size :) kentauros May 2012 #6

Butter couldn't hurt pscot May 2012 #7

Some year when I get a metric scale tru May 2012 #8

One stick of butter pscot May 2012 #9

Two words pscot Jul 2012 #10