WHY CHINESE RESTAURANTS ARE CLOSING! (Good or Bad?) Fung Bros

[lunasun]

2. A lot of Malaysians I noticed in Chicago are taking over these $4.99 lunch special American -Chi

take out places along with the Chinese all you can eat buffet restaurants that serve the same kind of dishes in mass quantity that are piopular here
I guess they are a newer immigrant group that will keep them open as a business but maybe in smaller towns when the children don’t want to continue ? that’s it !Gone!

Oh those heavy gravies usually so similar to Campbell’s brand canned really.
The second wave like Panda dropped a lot of that but kept American style dishes which was a good $$ move as people became more pseudo health conscious imo

What will you see at both authentic and American places ? Steamed rice !