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Jack Sprat

(2,500 posts)
15. They would be better and healthier that way.
Mon Nov 12, 2012, 08:32 PM
Nov 2012

I love crawfish myself, but I like them boiled and that's how I would rather have them on a sandwich. I don't like shrimp poboys fried and that goes for crawfish too. That breading just detracts from the natural taste and adds calories on top of the spices that contain too much salt as is.

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