General Discussion
In reply to the discussion: The Awful Reign of the Red Delicious, how the worst apple took over the US & continues to spread [View all]NRaleighLiberal
(61,860 posts)apple that arose in Roxbury MA. We just got back from the Heritage Harvest Festival at Monticello and we purchased a collection of old heirloom types at an orchard near Charlottesville - 1.50 per pound. It was heaven to eat.
There are literally hundreds of apple varieties, many of them in existence for a few hundred years - but they are not easy to find. But...if you could try an Ashmead's Kernel, or Cox Orange Pippin, or Esopus Spitzenburg (Jefferson's favorite) - it is a profound experience (for apple lovers, anyway).
While we were there (I was really fortunate and got to give a few talks/workshops at the festival), we stayed in the same cottage as the man who knows more about apples than anyone, Tom Burford. He told apple stories, I told tomato stories (it wasn't as boring as it probably sounds!).
oh - Red Delicious? NEVER (for me, anyway)! It is certainly red (it has been selected for years for its color), but to me is hardly delicious. And it is in no way comparable to the original Red Delicious, which arose in 1880. The original tree is no more.