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In reply to the discussion: Who Puts Catsup On A Steak?... [View all]Yo_Mama_Been_Loggin
(107,956 posts)17. Who eats theirs well done?
That's two strikes against him.
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Exactly. And I learned the trick. You cook them until soft/done inside and then
Laura PourMeADrink
May 2017
#23
oh you need to try ! It's not that much longer and makes all the difference
Laura PourMeADrink
May 2017
#44
Roasting is much healthier than frying (far less fat), but just as flavorful. - nt
KingCharlemagne
May 2017
#75
He has to eat "foreign" food for I've over a week. I would love to do this trip
uppityperson
May 2017
#4
Truth!! That is nearly criminal. No steak, especially a good one, should ever be well done
AgadorSparticus
May 2017
#80
One who's parents were unaware of the etiquite classes available at Tiffany & Co, and some fine
mulsh
May 2017
#24
Yeah. I used to like sauerkraut on mine, and ketchup (catsup) on scrambled eggs. n/t
Binkie The Clown
May 2017
#42