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What's for Dinner, Mon., Febr. 2, 2021 [View all]
The RG made the best winter food! Good thing because we are shoveling, shoveling, shoveling here in Northern NJ:
Big stack of grilled chorizos.
Cannellinis.
Broccoli rabe cooked with garlic and olive oil.
Rustic bread.
Dessert: apple tart. This is an interesting thing he does with a store-made apple tart. Grate a little apple over the top, then add some agave or honey. Micro or warm in the oven. It's outrageous. Having this with Spicy Earth tea.
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