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Cooking & Baking

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Old Crank

(6,630 posts)
Sun Dec 28, 2025, 12:51 PM 6 hrs ago

The end of the turkey is nigh. [View all]

I have stripped the carcass today and tomorrow the bones will become stock for turkey soup. I have a bunch of chopped bits for pot pie and soup. Plus one place for lunch tomorrow or the next day with potatoes and dressing ready to microwave.

5 nights of dinner, plus some lunches, from one major cooking spree. Not too bad a deal. It will come out to 16 meals plus from a 14 lb bird.

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